OIG+X shares Chinese ports' news weekly, the data is from our work staff from Chinese main ports. We hope this can be helpful during your clearance at Chinese ports.
It's noticeable that at Ningbo port, chilled beef products can be prioritized for inspection. The inspection results from the laboratory will take about 1 week for chilled beef and about 2 weeks for frozen ones. The inspection of Australian beef will take a queue of about 3 days.